A good start for broiler flocks begins with healthy chicks in a clean house. Pathogenic microorganisms are a continuous threat for broilers’ health as they …
Mycoplasma bovis is the most common cause of calf pneumonia in the country, costing farmers time, money, and heartache. But one Scottish farm has significantly …
The EU Regulation on the transparency and sustainability of the EU risk assessment in the food chain entered into force. This regulation amends an immense …
As we continue to wage war against the pandemic, some complications of life have faded into insignificance. However, others are being fuelled by necessary changes …
Sales data is tremendously valuable to animal health companies as it helps them understand the market for their products and thus improve their business strategy. …
The COVID-19 pandemic’s consequences have been felt around the world, in ways that are unprecedented for most of us. But the innovators and pioneers among …
Lessons from Science, Cooperation and Transnational Commitments Novel perspectives of how social relations were constructed as interspecies relations have emphasised that we are part of …
Quarantine is a key issue when dealing with ornamental fish. The rapid spread of pathogens through the water alongside a less advanced immune system makes …
In the last decade, Electronic Data Capture (EDC) has become an attractive and convenient alternative to conventional paper-based methods of data collection in clinical studies. …
Scientists in the field of pet nutrition are just beginning to understand the benefits of feeding raw and lightly processed foods. Studies conducted to date …
