Cases of Mycoplasma bovis in the UK have soared in recent years; it’s the main cause of pneumonia in calves and is extremely difficult to treat. As Mycoplasma bovis ...

One of the greatest disruptors in livestock innovation is one of the oldest tools we have – manpower. A growing body of research reinforces that to continuously impr...

With the support of the EMA/ CVMP, the European Commission appears well on track with the process of drafting the delegated act (Art.146) on Annex II of the Regulati...

A recent publication has suggested that low and high serum magnesium are important prognostic factors in feline CKD. Plasma total magnesium concentrations are relati...

Frog farming, or raniculture, encompasses activities related to frog production, including maintenance, reproduction and breeding, as well as being part of the aquac...

Farming of Atlantic salmon is predominantly carried out in Norway, Chile, Scotland, and Canada. Biphasic in nature, salmon are raised in freshwater inland sites and ...

The salmon louse is a crustacean ectoparasite of Atlantic salmon and other marine salmonid fish. L. salmonis is one of several parasitic copepods which cause disease...

Recent advances in biology and veterinary nutrition are challenging the long-held assumption that dogs require conventional animal meat to thrive. There is increasin...

Novel pet food products have been marketed based on ingredients obtained through fermentation. In the USA, Wild Earth pet food products were originally founded on th...

The subject of antimicrobial resistance is one that everyone involved in animal health should be concerned with. With an estimated 1.1 million beef calves reared ann...