Dr Nicola Rooney (BSc PGCE PhD), Research Fellow and
Lecturer in the Animal Welfare and Behaviour Group at
the University of Bristol, has headed a team conducting
res...
As we edge ever-closer to the challenging prospect of
supplying food to an estimated 9 billion people by 2050,
armed with fewer resources and in many cases without th...
Dr Ian Brown, Chairman of the Advisory Committee
on Animal Feedingstuffs advising the Food Standards
Agency and UK Ministers of State, writes about the
challenges of ...
In this article, Lisa Rumsfeld, Key Account Manager for
Veterinary Products at Henke-Sass, Wolf, advises that
using the right tools, no matter what the task at hand,
...
Ken Forssell, Vice President of Pharma Strategic
Marketing at West Pharmaceutical Services, proposes a
paper on how the veterinary sector is changing, as animal
healt...
Our world is changing – and changing fast. Professor
Alasdair “Alex” Cook BVM&S, MSc, DipECVPH, CertPM,
PhD, MRCVS, Head of the Department of Veterinary
Epidemiol...
In this review, Joaquim Segalés, director of the Centre
de Recerca en Sanitat Animal (CReSA, at IRTA, Spain),
and Mònica Balasch, associate director of Veterinary
Med...
Global agriculture is at a crossroads. In their editorial,
Mike Novotny, founder and CEO of Medrio, and Nick
O’Brien, Marketing Copywriter at Medrio, tell us why.
Dem...
In this article, Jacky Reid, BVMS, PhD, DVA, DipECVAA
MRCA, MRCVS, founding director and CEO of NewMetrica,
illustrates how to treat pain in animals. Pain is not just...
Tommy Armstrong, Territory Sales Manager at Provita
Animal Health, tackles the hot topic of antimicrobial
resistance in this piece. At the recent World Buiatrics
Cong...